방울토마토로 마리네이드 하는법 배우기
![](https://blog.kakaocdn.net/dn/biYx3f/btrxgnPM2jf/TTVEznapQ4JWQxvovmoUzk/img.jpg)
방울토마토를 절이는거/재우는방법에 대해 듣는중
![](https://blog.kakaocdn.net/dn/bXcdi3/btrxb9S0xuy/Lb6bErkZzUqpfjQzNHrT21/img.jpg)
기본적으로 올리브오일에 발사믹식초
그리고 레몬(살균효과,저장성 높임),소금,후추 추가
![](https://blog.kakaocdn.net/dn/btVI8k/btrxfwsGOwC/6WwCfixenfn18n0mO718qK/img.jpg)
방울토마토는 열십자로 살짝 표면만 잘라줘야함
깊게 칼집 넣으면 토마토탕 된다고 주의하라고 하심 ㅋ
![](https://blog.kakaocdn.net/dn/pkqdr/btrxgERi5WL/1ObBv3YeaXK9i1221vprn0/img.jpg)
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90도의 뜨거운물 = 끓는 물을 불 끄고
토마토를 20초 정도 넣어다가
![](https://blog.kakaocdn.net/dn/otH5m/btrxbOBySNP/vb9AXKjZvrKpbQNWtec2NK/img.jpg)
찬물샤워 시켜주기
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온도차가 크면 (달걀과 같이) 껍질이 잘 벗겨짐
업장에서는 일일이 다 자를수 없어서 얼렸다가
벗긴다고 함 (얼리면 껍질 잘 벗겨짐)
![](https://blog.kakaocdn.net/dn/c4vphG/btrxgoHVZpy/KaKSfJKMlPXfiNfJAperQK/img.jpg)
민트와 바질 잘게 썰어주고
![](https://blog.kakaocdn.net/dn/u0hkp/btrxb9en9Wm/yk5JOHp9v2YnLJGKeJKt10/img.jpg)
올리브오일 듬뿍
![](https://blog.kakaocdn.net/dn/cdToQ3/btrxc2eNbTP/1IFHqgR8gvIS77ZOkEl6f0/img.jpg)
![](https://blog.kakaocdn.net/dn/bcWXDj/btrxgFCGQ59/5jJpigjm5PvQo6MLTUnDUK/img.jpg)
레몬즙도 추가
![](https://blog.kakaocdn.net/dn/9nPdu/btrxbOavFcP/dfALViaNApWQFa7W2KmakK/img.jpg)
메이플 시럽을 살짝 넣으면 고급스러워진다함
난 생각보다 조금 많이 넣었는지 ㅠ 메이플 시럽향이 너무 많이 나서 ㅋㅋㅋ 어지러웠음 ㅠㅜ
![](https://blog.kakaocdn.net/dn/bwOGua/btrxex6qepQ/LxNEwdmbSPEHbLyLDWu7Nk/img.jpg)
방울토마토 마리네이드 완성!
![](https://blog.kakaocdn.net/dn/VCDHo/btrxgFvUKRS/f7zVCf6FbqE6Jb4qTrTSR0/img.jpg)
방울토마토는 살균효과를 위해
준비과정에서 식초물에 담궈주기
![](https://blog.kakaocdn.net/dn/pGrX0/btrxaOBQ97b/j3D6oChMKc40aXlnzkKtPK/img.jpg)
껍질 벗겨지는 방토친구들
![](https://blog.kakaocdn.net/dn/baqGBP/btrxc3x1llv/qhW5wt2oWdzEe7jg6mZBYK/img.jpg)
![](https://blog.kakaocdn.net/dn/NqYBs/btrxcx0n16S/RpR5u3VRmBkUl2taZ3Ev30/img.jpg)
![](https://blog.kakaocdn.net/dn/dthcLi/btrxdN9vuhk/JXMfvKAE3nfLcJwNxRjUp1/img.jpg)
![](https://blog.kakaocdn.net/dn/TOaVx/btrxgoBaFC6/QSqydeBsth3ZBXrf8KOZ5K/img.jpg)
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면 삶을 때 소금과 올리브오일 살짝 넣어주기
![](https://blog.kakaocdn.net/dn/0fazl/btrxgnoKoEA/41VkRSWNRcUi724uzXmdB1/img.jpg)
![](https://blog.kakaocdn.net/dn/zUXc7/btrxdNVZ4tT/UAKlz6IUIuRuYJbnUZ1Mg0/img.jpg)
방울토마토 껍질 잔해들 ㅋㅋ
![](https://blog.kakaocdn.net/dn/bDiWY1/btrxb9MhS3r/Qnr4N1UiKsWzgDVH6Zu4ik/img.jpg)
냉파스타는 삶고 찬물에 헹궈둬도 된다고 함
![](https://blog.kakaocdn.net/dn/9ZqmH/btrxezDaRRD/ggD0tii0bVnzVWTv1JzGB1/img.jpg)
![](https://blog.kakaocdn.net/dn/bmsoKp/btrxdPfd04q/9ooHXuHHd2yp8BW08SeVw0/img.jpg)
집에 유자청이 있다면 유자청으로 마리네이드도 가능
![](https://blog.kakaocdn.net/dn/blIY31/btrxczjCenj/EgSmcLwf4FXD62Tvh3s2A0/img.jpg)
![](https://blog.kakaocdn.net/dn/buFmBI/btrxaOu4W68/cymzcVizuADYCkiFDAPlrK/img.jpg)
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![](https://blog.kakaocdn.net/dn/euxcta/btrxaO2XuaA/dP9NkbKJnRQWwavDvmEKQk/img.jpg)
방울토마토 마리네이드 냉파스타
![](https://blog.kakaocdn.net/dn/pCx0b/btrxgF3Kq6Z/Zd0m2HCuasLFrxeBsO6knK/img.jpg)
깻잎 페스토에 들어갈 잣 닦아주기
![](https://blog.kakaocdn.net/dn/cbx43n/btrxc3x1kNp/Iq52cFQ6Frk0KKsII4JOU1/img.jpg)
![](https://blog.kakaocdn.net/dn/bnJn6j/btrxeyEhu4K/n1SekZK9ZHBRuxLWk4FZZk/img.jpg)
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![](https://blog.kakaocdn.net/dn/bxm1ic/btrxbNvU3Ss/i8gHI4ubEst6lxwNwKUljk/img.jpg)
깻잎은 잎파리만 사용하기
![](https://blog.kakaocdn.net/dn/cAO6yb/btrxcaxDuWu/7I6nBWWdi1LVZtN5SThdlk/img.jpg)
![](https://blog.kakaocdn.net/dn/bYHXSy/btrxcyyiJSG/gEb7VLYD5euYgRYfzlgK0K/img.jpg)
깻잎과
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살짝 볶은 잣
![](https://blog.kakaocdn.net/dn/c3Ktz9/btrxezwrUuM/NxZfoUKE1owSQHw2skCtR0/img.jpg)
![](https://blog.kakaocdn.net/dn/DK5fC/btrxgGavCkM/YpaRNIrFyO5da3hntP5k5k/img.jpg)
마늘도 추가
![](https://blog.kakaocdn.net/dn/l9S77/btrxcyEZdBZ/kDnaYPJsQZ52xnpnivMG51/img.jpg)
소금 추가
![](https://blog.kakaocdn.net/dn/lMgT7/btrxc2shdlt/1bAkxlnP98qghtdf8kVhwK/img.jpg)
![](https://blog.kakaocdn.net/dn/bbzFK6/btrxfwlTbV0/JX2QkRk3Nw4KxOhoeEkbh1/img.jpg)
갈아주면 깻잎 페스토 완성~!
시금치나 바질로도 가능
![](https://blog.kakaocdn.net/dn/qBLa7/btrxgFCGMwp/Zw46zFkrMSryN5kDeQ5ybk/img.jpg)
![](https://blog.kakaocdn.net/dn/c63o50/btrxgFJrQFL/VPiZwBQO0uXkpigpH1j5hK/img.jpg)
이렇게 부르스케타로도 가능하고
![](https://blog.kakaocdn.net/dn/Zv93a/btrxgn3maXG/6KYjqAOEs6mmQQXMhvvpkk/img.jpg)
데코할때 쓰인 글레이즈와 시판되는 그린 페스토 구경
![](https://blog.kakaocdn.net/dn/bBAorL/btrxaPncQri/9l2Vi3l6qF6K3QoLDrBvDk/img.jpg)
시연만 한거라 깻잎페스토 한스푼씩 나눠주심 ㅎㅎ
![](https://blog.kakaocdn.net/dn/bl7Zv7/btrxexSWmYo/miEdR3NGzd46XPmkxbXCh1/img.jpg)
버섯
![](https://blog.kakaocdn.net/dn/bAKaAP/btrxgonDuxd/FQcXv7TOmfWIWSrjbiE3m0/img.jpg)
![](https://blog.kakaocdn.net/dn/xsTIr/btrxc3dFOeC/kIrKxWemRStSexDlcNUJlk/img.jpg)
버섯 리조또 만들기
![](https://blog.kakaocdn.net/dn/cUBMfm/btrxb96yCJQ/1xzuDIMeoU3t480jnNLvK0/img.jpg)
건조 버섯은 끓는 물에 불려주기
육수는 덤덤덤
![](https://blog.kakaocdn.net/dn/bBAnNo/btrxb9yHGAW/kv8jKD5kky4WOpFxvVxK91/img.jpg)
리조또는 볶아먹는 밥요리
![](https://blog.kakaocdn.net/dn/yUnbc/btrxcxlKAxg/qF8xl0fGFKWvcfJpUdCDf1/img.jpg)
마늘 양파 볶고
![](https://blog.kakaocdn.net/dn/bgyfeY/btrxbNCHwlm/1VcEkIfAzHkmRpaKqyCZQ1/img.jpg)
![](https://blog.kakaocdn.net/dn/tsHlp/btrxdOm2MIV/XKtrvqWkcX57xPeoc7Qox1/img.jpg)
버섯도 투하
![](https://blog.kakaocdn.net/dn/5q2tp/btrxbO2D5OD/GruqVEuf5kzP9Dla4iBFaK/img.jpg)
맛있게 볶아주기
![](https://blog.kakaocdn.net/dn/QAVXp/btrxaOPoU8L/3lIjFayjmZlj5k4SoU39j0/img.jpg)
포르치니 라는 이태리 버섯이 그렇게 맛나다고..
이태리 가면 꼭 사와야할 것중 하나라도 하심 ㅎㅎ
우리나라는 생으로 안들어와서 건 포르치니만 구할수 있다고 하셨다!
![](https://blog.kakaocdn.net/dn/dgHEi9/btrxezb552u/kppLTmVVKm4JJbXQDVJRKk/img.jpg)
![](https://blog.kakaocdn.net/dn/b5cbnQ/btrxfuIphyK/lTYnFEhoLFw0OuZPUGpKH1/img.jpg)
![](https://blog.kakaocdn.net/dn/OJ3Zh/btrxdNVZ5ml/EGe81067Fu02a07IvEHQV0/img.jpg)
버터와 오일에
![](https://blog.kakaocdn.net/dn/cwmPUT/btrxfv1BvqG/W4wWZWKCwxKrpfgpllzpZ0/img.jpg)
![](https://blog.kakaocdn.net/dn/pqdbB/btrxgE4QcT1/2GipH7JJupIbUUZMWJe4xk/img.jpg)
불린 쌀 2/3컵 센불에 볶기
![](https://blog.kakaocdn.net/dn/Nu3S2/btrxexZIY8K/eE52bnzs5ESmQffoNUFafk/img.jpg)
![](https://blog.kakaocdn.net/dn/bBO3fI/btrxc2FRHB1/T0UgzcG5TJ6bKLecNf0ZV1/img.jpg)
![](https://blog.kakaocdn.net/dn/J1a7G/btrxgERi75O/PSog8IKRDhyExxw4kyXKG0/img.jpg)
![](https://blog.kakaocdn.net/dn/pTyvY/btrxfv8ouSY/iGkKu0wqtclKXIMfx3zy6K/img.jpg)
![](https://blog.kakaocdn.net/dn/9Zj4R/btrxcbiXnDh/WxrtcfKntCBkcrH63oAOu0/img.jpg)
치킨스톡 1t 과
버섯육수 1컵+1/2컵 넣어볶음
![](https://blog.kakaocdn.net/dn/UZwGm/btrxdOUWcUH/UNU6Kua5hZ3Lp6ZomUgKeK/img.jpg)
생크림:우유 = 3:2 넣고 졸이기
![](https://blog.kakaocdn.net/dn/rUko9/btrxgnoKpSq/JgXc9q6qwRLygNz512LYR0/img.jpg)
먹물 파스타도 가능
![](https://blog.kakaocdn.net/dn/cyDKOn/btrxbO9qCjB/l9DFIdxjE3wQ2Q7lnNpIek/img.jpg)
![](https://blog.kakaocdn.net/dn/QGC4o/btrxezb54MQ/okd9r8Ej5J7zU1Q7FhKSZ0/img.jpg)
![](https://blog.kakaocdn.net/dn/Bj4AX/btrxcxF6QQd/QIN5r6g1simM1pmRSkmkt0/img.jpg)
버섯과 타임이 기가막히게 잘 어울린다 ㅠㅠ
![](https://blog.kakaocdn.net/dn/cFHJL0/btrxc3SiUqo/zg0sUWcV5tFBh177QIBvX1/img.jpg)
![](https://blog.kakaocdn.net/dn/by8VXx/btrxeyqHnUA/YAb8Rctd0eVcBPvgYimKKK/img.jpg)
치즈도 듬뿍 갈아뿌려주고
![](https://blog.kakaocdn.net/dn/URGSS/btrxgnI1yiS/9akGNywuKHhXdil7Ik4Rb1/img.jpg)
저녁에 전채로 깻잎페스토 파스타 먹기 ㅎㅎ
![](https://blog.kakaocdn.net/dn/d7Gn1S/btrxaOohtfm/WtMpctQcUwEnkVyJ6jZT8K/img.jpg)
토마토 마리네이드는
스파게티나 샐러드 어디나 다 잘 어울렸다
![](https://blog.kakaocdn.net/dn/bNPmyj/btrxgGn22x9/UxnBkfkQaLpcxZUkkSqSvk/img.jpg)
타임 한줄기로 장식한 버섯 리조또
맛도 향기도 감동감동
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